Our Food

Eggs scrambled with diced grilled chicken breast, peppers, onions, scallions, mozzarella cheese, cheddar cheese and slightly spicy honey-chipotle sauce over corn tortillas, topped with sour cream. Served with choice of side.

Eggs scrambled with spinach, mushrooms, avocado, and a choice of bacon inside. Served with yams & sweet potatoes.

Eggs scrambled with diced potato pancakes, choice of bacon, and cheddar cheese, wrapped in a whole wheat tortilla. Served with our roasted tomato chipotle sauce and choice of side.

Organic eggs scrambled with wild mushrooms, spinach, fresh herbs, green onion, and Parmesan. Served with choice of side.

Organic eggs scrambled with Canadian bacon, green peppers, mushrooms, onion, and melted cheddar. Served with a choice of side.

Savory tofu scramble with roasted yams and sweet potatoes, organic spinach, tomato, green onions, and jalapeño, finished with Hugo's seasoning and vegan mozzarella. Served with choice of side.

Crispy tortilla chips tossed in our avocado jalapeño salsa with turkey sausage and sautéed onions, topped with two eggs, feta cheese, sour cream, pickled red onions, and fresh cilantro.

Layers of crisp corn tortillas, black bean cakes, and eggs stacked over roasted tomato-chipotle sauce and avocado-jalapeño salsa. Topped with feta cheese, guacamole, Pico de Gallo, and cilantro.

Sautéed sweet corn, roasted potatoes, mixed peppers, red & green onions, and fresh salmon topped with two eggs cooked any style. Drizzled with honey chipotle and garnished with fresh cilantro.

Organic potato pancakes topped with poached eggs, sautéed organic spinach, garlic, onions, tomato, and Parmesan in a plant-forward take on a Benedict.

A healthful hash of turkey sausage, leafy greens, roasted red peppers & rosemary potatoes, garlic, onion, avocado salsa, sautéed in olive oil, and topped with two eggs any style (we like over medium). Drizzled with extra salsa and sprinkled with chili flakes & turmeric.

Scrambled egg whites with organic turmeric rice, mixed mushrooms, spinach, ginger, garlic, and tamari. Served over a bed of organic mixed greens in balsamic vinaigrette.

Egg whites scrambled with diced grilled chicken breast, mixed mushrooms, asparagus, broccoli, fresh herbs, garlic and onion. Garnished with micro greens. Served with choice of side.

Fresh pasta scrambled with eggs, garlic, parsley, Parmesan cheese and Hugo's special seasoning.

Fresh pasta scrambled with eggs, garlic, parsley, Parmesan cheese, Hugo's special seasoning plus bacon, turkey sausage & scallions.

Poached eggs on toasted English muffins or gluten-free flat bread with Canadian Bacon and Hollandaise sauce. Served with choice of side. Available till 4pm

Poached eggs, avocado, and veggie bacon with Hollandaise sauce on toasted English muffins. Substitute gluten-free flatbread or potato pancakes for $1. Served with choice of side. Available till 4pm

Lightly grilled flatbread with a spread of mashed avocado, flax seeds, and microgreens. Add Eggs or Bacon for $4.

Cinnamon swirl bread dipped in organic rice milk batter and griddle cooked. Served with pure maple syrup and strawberries.

Prepared with nuts, seeds, quinoa, shredded coconut, puffed rice, dried cherries, cranberries and pure maple syrup. Garnished with fresh strawberries. Served with spiced organic cane syrup.

Buttery pumpkin pancakes with cinnamon, clove, molasses, ginger, nutmeg, vanilla, and orange. Dusted with powdered sugar and served with cinnamon sauce. Vegetarian and gluten free.

Prepared nut-free, gluten-free, and vegan, loaded with chocolate chips and dusted with powdered sugar. Served with chocolate syrup.

Garnished with sliced bananas. Served with butter and pure maple syrup. Add blueberries for $1.

Steel cut oats served with your choice of milk. Ask your Server about topping options.

A crispy cereal with mixed nuts and seeds, puffed rice, dried cherries and cranberries, cinnamon and pure maple syrup. With milk of choice.

Seasonal fruits selected by the Chef.