Entrees
You can substitute grilled organic tofu or vegetable patties on all of these Entree selections.
Tika Masala Plate
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Choice of our new American veggie patties, grilled organic tofu or hormone and antibiotic-free chicken breast. Covered with an Indian inspired sauce of tomato, onions and spices. Served with turmeric rice, steamed broccoli and cilantro-mint chutney.
$14.50
Green Tamale Plate
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) Two spinach infused sweet-corn tamales covered with our tomatillo sauce, mozzarella or Daiya vegan cheese and pico de gallo. Served with tomato chipotle black beans and turmeric basmati rice..
$13.75
Tres Tacos
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) Choice of grilled chicken breast, steak, organic tofu or mixed vegetables sautéed with organic black beans, corn, Pico de Gallo and roasted tomato chipotle sauce. Served on corn tortillas spread with guacamole and filled with shredded lettuce or wrapped in your choice of tortilla as a burrito. (Flour tortillas contains gluten, corn tortillas are gluten-free.) Served accompanied by a small romaine salad with Caesar dressing.
$13.75
Mung Beans & Rice Casserole
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) Organic mung beans and basmati rice cooked slowly in a blend of vegetables, herbs and spices. This combination is high in natural vegetable protein, rich in important minerals, and very easy to digest. Served with romaine lettuce, cucumber and yogurt
$11.75
Lentils & Leafy Greens Casserole
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) Lentils are fiber All -Stars and a rich source of protein and iron. Cooked with flavor rich caramelized onions and garlic, and are blended with nutrient-dense leafy greens and brown rice. Topped with an avocado-tomatillo sauce and mozzarella or vegan cheese. Choice of side.
$12.50
Asian Stir Fry
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) Choice of sautéed chicken breast or grilled, marinated organic tofu, snow peas, tomatoes, broccolini, mushrooms, jicama, scallions, cilantro and a mild sesame-chili sauce served with a choice of quinoa, rice or kelp noodles.
$14.75
Mung Beans & Rice As a Burrito
Mung beans and rice with guacamole in an organic tortilla. Served with choice of side.
$11.75
Orange Mustard Chicken
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) Chicken breast (antibiotic free) sautéed with orange juice, Pommery Dijon mustard, honey and garlic. Served with organic brown rice and vegetable medley.
$15.75
Very Green Casserole
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) Broccolini, spinach, asparagus, zucchini, with garlic and fresh herbs in a tomato-basil pesto sauce. Topped with a veggie patty and melted goat and mozzarella cheeses. (Daiya vegan mozzarella substituted upon request) Served with organic mixed luttuce.
$14.50
Hugo's Shepherd's Pie
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) Herbed mushroom sauce with assorted mixed vegetables and a choice of chicken breast, turkey breast or organic tofu. Covered with mashed potatoes and a crisp Parmesan cheese crust. Served with organic mixed greens.
$14.50
BBQ Chicken
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) Grilled chicken breast (antibiotic free) in a tantalizingly tangy BBQ sauce.Served with roasted rosemary potatoes and sauteed leafy greens.
$15.75
Yucatan Chicken
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) Grilled chicken breast (antibiotic free) in a slightly spicy tomato-tomatillo sauce. Served with tomato chipotle black beans and turmeric basmati rice topped with avocado & cliantro.
$15.75
Turkey Meatloaf
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) Ground Shelton’s free-range turkey prepared with sun dried tomato, pine nuts, egg and fresh herbs. Served with mashed potatoes, vegetable medley and mushroom herb gravy.
$14.75
Chimichurri Steak
A 10 oz steak cut off a hanging tenderloin. Grilled to maintain the juices and flavor. Topped with grilled onions and a side of Chimichurri (slightly spicy garlic herb) sauce. Served with mashed potatoes and steamed broccoli.
$22.50
El Cubano Steak
A 10 oz steak cut off a hanging tenderloin. Grilled with a coating of honey chipotle sauce. Served with turmeric basmati rice, tomato chipotle black beans and fried plantains.
$24.00
- Vegan - Vegetarian - Gluten-Free (
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) - Can be Gluten-Free - Contains Nuts 
Menu
Fax your order