Starters
Rolls & water served upon request
Ginseng Chicken Soup
Ginseng-ginger broth, chicken, shitake mushrooms, spinach, celery, onions, garlic and cilantro.
Cup 4.75 / Bowl 6.25
$4.75
Vegan Soup Of The Day
Cup 4.75 / Bowl 6.25
$4.75
Tofu "Ricotta" Cake
Tofu crumbled to ricotta-like texture, mixed with minced veggies, (celery, onion, carrot,) garlic, black pepper, brown rice and white wine, then deep-fried until crisp. Topped with antipasto salad made with chopped leafy greens, tomato, artichoke, roasted red pepper, and drizzled with a mixture of basil pesto and balsamic dressing
$6.50
Asian Spring Rolls
Vietnamese style spring rolls filled with sprouts, carrots, cucumbers, avocado, kelp noodles and fresh herbs with a mild sesame-chili dipping sauce.
$7.75
Green Tamales
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) Two green tamales infused with spinach on a bed of tomatillo salsa topped with an avocado-tomato-cilantro salsa and a dab of sour cream.
$7.50
Los Nachos Con Queso
Crispy corn tortilla chips over tomato-chipotle black beans. Topped with Chef Nabor’s zesty nacho sauce. Accented with pico de gallo, diced grilled green chilies, avocado and chopped cilantro.
$7.25
Vegan Mac & Cheese
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) Fusilli pasta with garlic, sliced mushrooms and sweet peas in a creamy cashew and sunflower cheese sauce. Topped with crispy onions.
$7.75
Traditional Macaroni & Cheese
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) A crisp layer of four cheeses prepared with Fusilli pasta, creamy Cheddar, Mozzarella, Gorgonzola and Parmesan cheese.
$7.75
Garlic-Parmesan Cheese Bread Basket
Roasted garlic bread topped with fresh garlic, butter, Parmesan cheese, parsley and paprika.
$4.50
- Vegan - Vegetarian - Gluten-Free (
) - Can be Vegan (
) - Can be Vegetarian (
) - Can be Gluten-Free - Contains Nuts 
Menu
Fax your order